Our Food division presents SUPRALIN 50 is a clear and slightly salty liquid that helps maintain the high nutritional value and prolongs the shelf life of your final product.
This natural substitute for phosphate is compatible with several processes such as:
- Injection
- Soaking
- Absorption marinade
- Adding Direct Mixer
And it grants the following benefits for your product:
- Clean label for your products
- Helps maintain high nutritional value
- Extends the shelf life of the product
- Improves the retention of natural moisture and reduces the loss of protein by cooking.
For more information about this or other products write to us at info@corquimia.com or leave your information on the contact page.